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Handbook of food engineering practice

By: Contributor(s): Language: English Publication details: Boca Roton CRC Press 1997 1997Description: 718 pISBN:
  • 0849386942
Subject(s): DDC classification:
  • 664 HAN
Item type: Permanent Reference Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Permanent Reference Books Permanent Reference Books Agricultural Library Reference Section Reference Collection 664 HAN (Browse shelf(Opens below)) Not for loan 300243
Total holds: 0

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