Normal view MARC view ISBD view

Food the definitive guide

Coultate, Tom

Food the definitive guide - Cambridge Royal Society of Chemistry 1994 - [6],167 p. Illustration

ISBN: 0851864317

Dewey Class. No.: 641.3 / COU

Place hold
Print
Request article
Add to your cart (remove)
Report a concern
Send to device
Save record
BIBTEX Dublin Core ISBD MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) South Eastern University of Sri Lanka Open University of Sri Lanka University of the Visual and Performing Arts University of Colombo

Enter item barcode:

Barcode	Title	Call number	Due date
items checked out