Risk assessment of Listeria monocytogenes in ready-to-eat foods (Record no. 120944)

MARC details
000 -LEADER
fixed length control field 00634 a2200205 4500
003 - CONTROL NUMBER IDENTIFIER
control field ISURu
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9241562625
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.014
Item number R37
090 ## -
-- 152567
245 ## - TITLE STATEMENT
Title Risk assessment of Listeria monocytogenes in ready-to-eat foods
Remainder of title technical report
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Geneva
Name of publisher, distributor, etc WHO
Date of publication, distribution, etc 2004
Date of manufacture 2004
300 ## - PHYSICAL DESCRIPTION
Extent xxxiv, 269 p.
490 ## - SERIES STATEMENT
Series statement Microbiological Risk Assessment Series No. 5
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food contamination
Topical term or geographic name as entry element Listeria monocytogenes - growth and development
9 (RLIN) 166973
Topical term or geographic name as entry element Listeria monocytogenes - pathogenicity
9 (RLIN) 166974
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Permanent Reference Books
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
modifier name Main Library ADMIN
modifier borrowernumber 26318
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        World Health Organization Collection Medical Library Medical Library Journal Section 2011-01-25 0.00 616.014R37 67237 2011-01-25 0.00 2011-01-25 Permanent Reference Books