Training manual for meat cutting and merchandising
Language: English Publication details: Connecticut Avi pub. 1977 1977Description: 290 pISBN:- 0870552430
- 641.36Â FAB

Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Agricultural Library Lending Section | Lending Collection | 641.36 FAB (Browse shelf(Opens below)) | Available | 21282 | |||
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Agricultural Library Lending Section | Lending Collection | 641.36 FAB (Browse shelf(Opens below)) | Available | 21594 |
Total holds: 0
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