The technology of food preservation
Language: English Publication details: Westport AVI Publishing 1977 1977Edition: 4thDescription: xv, 558pISBN:- 0870552325
- 664.028Â DES
Lending Books
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Lending Books
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Agricultural Library Lending Section | Lending Collection | 664.028 DES (Browse shelf(Opens below)) | Available | 20730 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||||
| 664.028 CRU Commercial fruit and vegetable products | 664.028 CRU Commercial fruit and vegetable products | 664.028 DES The technology of food preservation | 664.028 DES The technology of food preservation | 664.028 KUL Food preservation | 664.028 PRE Preservation of foods | 664.0282 HER Canned foods thermal processing and microbiology |
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