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Food fundamentals by Language: English
Publication details: New York John Wiley 1974 1974
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 641.5 MCW.
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Traditional favorites Series: The art of sewingLanguage: English
Publication details: New York Time-Life Books 1974 1974
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 646.2 TRA.
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Shortcuts to elegance Series: The Art of SewingLanguage: English
Publication details: New York The Time-Life Books 1974 1974
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 646.1 SHO.
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To the TOEFL iBT test of english as a foreign language internet-based test by
Edition: 7th ed. Language: English
Publication details: New York Barron's educational series 2010 2010
Availability: Items available for loan: Main Library (5)Location, call number: Reference Section 428.007 SHA, ... Items available for reference: Main Library: Not for loan (1)Location, call number: Reference Section 428.007 SHA.
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GRE premier 2013 Language: English
Publication details: New York Kaplan 2012 2012
Availability: Items available for loan: Main Library (3)Location, call number: Reference Section 378.1662 KAP, ... Items available for reference: Main Library: Not for loan (1)Location, call number: Reference Section 378.1662 KAP.
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The chemical analysis of foods by
Edition: 6th ed. Language: English
Publication details: New York Chemical Pub. 1971 1971
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 641.3 PEA.
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Modern college accounting by Language: English
Publication details: New York Harcourt Brace Jovanovich 1977 1977
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 657.044 LIN.
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The community development reader by
Edition: 2nd ed. Language: English
Publication details: New York Routledge 2012 2012
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 307.140973 COM.
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Tourism and poverty by Series: Routledge advances in tourism. 23 Language: English
Publication details: New York Routledge 2011 2011
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 339.46 SCH.
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