Results
|
|
|
|
|
|
|
|
|
Consumer sensory testing for product development by Language: English
Publication details: Maryland An Aspen pub 1998 1998
Availability: Items available for loan: Agricultural Library (2)Location, call number: Reference Section 664.07 RES, ...
|
|
|
|
|
Crystallization in foods by Series: Aspen food engineering serieLanguage: English
Publication details: Maryland An Aspen pub. 2001 2001
Availability: Items available for loan: Agricultural Library (1)Location, call number: Reference Section 664 HAR. Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 664 HAR.
|
|
|
|
|
|
|
|
|
|
Fundamentals of cheese science by Language: English
Publication details: Maryland An Aspen Pub 2000 2000
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 637.3 FUN. Not available: Agricultural Library: Checked out (1).
|
|
|
|
|
|
|
|
|
|
Packaging, policy and the environment by Language: English
Publication details: Maryland An Aspen Pub. 2000 2000
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 658.564 PAC.
|
|
|
|
|
Rancidity of foods by
Edition: 2nd ed. Language: English
Publication details: Maryland An Aspen Pub. 1999 1999
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 664.07 RAN.
|
|
|
|
|
|
|
|
|
|
Shelf-life evaluation of foods by
Edition: 2nd ed Language: English
Publication details: Maryland An Aspen Pub 2000 2000
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 641.4 SHE.
|
|
|
|
|
Soybeans chemistry, technology and utilization by Language: English
Publication details: Maryland An Aspen Pub 1997 1997
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 664.805655 LIU.
|
|
|
|
|
Successful wine marketing by Language: English
Publication details: Maryland An Aspen Pub. 2001 2001
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 663.200688 SUC. Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 663.200688 SUC.
|
