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Permanent Reference Books
Lawrie's meat science by
Edition: 7th ed.
Language: English
Publication details: Cambridge Woodhead 2006 2006
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 664.9028 LAW.

Lending Books
Meat science by
Edition: 3rd ed.
Language: English
Publication details: Oxford Pergamon 1979 1979
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 641.36 LAW. Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 641.36 LAW.

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