Food microbiology and laboratory practice
Language: English Publication details: Oxford Blackwell Science 2005 2005Description: xii,324 pISBN:- 0632063815
- 660.62Â BEL

Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
![]() |
Agricultural Library Reference Section | Reference Collection | 660.62 BEL (Browse shelf(Opens below)) | Not for loan | 303568 | |||
![]() |
Main Library Reference Section | Reference Collection | 660.62 BEL (Browse shelf(Opens below)) | Not for loan | 405720 | |||
![]() |
Main Library Reference Section | Reference Collection | 660.62 BEL (Browse shelf(Opens below)) | Not for loan | 405719 |
Total holds: 0
There are no comments on this title.
Log in to your account to post a comment.