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Permanent Reference Books
Agricultural sustainability principles, processes, and prospects by Language: English
Publication details: New York Food Products Press 2006 2006
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 630 RAM.

Reference Books
Agrometeorology principles and application of climate studies in agriculture by Language: English
Publication details: New York Food Products Press 2004 2004
Availability: Items available for loan: Agricultural Library (1)Location, call number: Reference Section 630.2515 MAV.

Reference Books
Contested issues of ecosystem management by Language: English
Publication details: New York Food Products Press 1999 1999
Availability: Items available for loan: Agricultural Library (1)Location, call number: Reference Section 333.75 CON.

Lending Books
Handbook of plant virology by Language: English
Publication details: New York Food Products Press 2006 2006
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 576.64 PLA.

Permanent Reference Books
Handbook of sustainable weed management by Language: English
Publication details: New York Food Products Press 2006 2007
Availability: Items available for reference: Main Library: Not for loan (1)Location, call number: Reference Section 632.5 HAN.

Lending Books
In vitro plant breeding by Language: English
Publication details: New York Food Products Press 2002
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 631.53 TAJ.

Reference Books
Nutrition and fish health by Language: English
Publication details: New York Food Products Press 2001 2001
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 639.8 NUT.

Lending Books
Plant growth regulators in Agriculture and Horticulture their role and commercial uses by Language: English
Publication details: New York Food Products Press 2000
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 631.89 PLA.

Lending Books
Plant viruses as molecular pathogens by Language: English
Publication details: New York Food Products Press 2002
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 576.6483 PLA.

Permanent Reference Books
Poultry products technology by
Edition: 2nd ed.
Language: English
Publication details: New York Food Products Press 1989 1989
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 664.93 MOU.

Reference Books
Sustainable aquaculture global perspectives by Language: English
Publication details: New York Food Products Press 2003 2003
Availability: Items available for loan: Agricultural Library (1)Location, call number: Reference Section 639.80954 SUS. Main Library (1)Location, call number: Lending Section 639.80954 SUS.

Permanent Reference Books
Tilapia biology, culture, and nutrition by Language: English
Publication details: New York Food Products Press 2006 2006
Availability: Items available for loan: Main Library (2)Location, call number: Reference Section 639.3774 TIL, ... Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 639.3774 LIM.

Staff Permanent Reference
Tilapia biology, culture and nutrition by Language: English
Publication details: New York Food products Press 2006 2006
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 639.3774 TIL. Items available for reference: Main Library: Not for loan (1)Location, call number: Reference Section 639.3774 TIL.

Permanent Reference Books
Transboundary protected areas: the viability of ragional conservation strategies by Language: English
Publication details: New York Food Products Press 2003 2003
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 333.7516 TRA.

Lending Books
Wheat ecology and physiology of yield determination by Language: English
Publication details: New York Food Products Press 1999 1999
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 633.11 WHE.

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